Two Hands Menu
Two Hands brings a taste of Australian cuisine to New York City with a focus on breakfast, brunch, and cocktails. The menu boasts a wide range of options, from warm marinated olives to Goan-style coconut curry and steak au poivre. Diners can also enjoy specialty lattes, croissants, and dark chocolate muffins for dessert. Customer reviews highlight the friendly service and flavorful dishes like the chicken schnitzel and the two hander burger. The cozy ambiance and extensive drink menu make it a great spot for a casual meal or happy hour. Whether you're looking for a hearty breakfast or a satisfying dinner, Two Hands offers something for everyone in a trendy and inviting setting.
Butter Croissant
Chocolate Croissant
Supplant Muffin
Dark chocolate and corto olive oil [df, n]
Coconut and Key Lime Pavlova
classic australian pavlova, coconut gel, key lime curd, soft whipped cream* [gf]
Banana Bread
Espresso mascarpone, toasted buckwheat, honey [contains nuts, gf]
Miso Caramel Brownie
warm dark chocolate and miso caramel brownie.
Aa Bowl
Frozen aa topped with granola, pepitas, coconut, bee pollen, and seasonal fruit [contains nuts, df, gf]
Lemon Poppyseed Waffle
Vanilla mascarpone cream, strawberries, bergamot maple syrup
Smashed Avocado Toast
Avocado, pickled shallots, seeds, fresno chillis, cilantro on sourdough [df, vg]
Tomato Toast
Parmesan spread, green and cherry tomatoes, prosciutto di parma, poached egg on sourdough*
Zoe's Market Plate
Poached or scrambled eggs with avocado, watercress, confit tomatoes, sweet potato, beet relish, quinoa [gf]
Two Hands Seasonal Scramble
Soft ribboned eggs, fresh peas, mint, snap pea salad, white balsamic, feta, lemon on toasted sourdough* [v]
Breakfast burrito
Scrambled eggs, jalapeno, cheese, avocado, mushrooms, and hash brown, served with tomatillo sauce* [v] [Please note, there are limited modifications to this item]
B.E.K. Roll
Grilled bacon, marinated kale, fried egg, smoky tomato relish, kewpie, brioche bun*
Steak and egg
Seared flat iron steak, leafy green salad, french anchovy dressing, hash brown, sunny side egg*
Crispy Brussel Sprouts
honey balsamic dressing, pickled currants, parmesan [v]
Crispy Chilli Fries
Sesame chilli crunch, chives [vg]
Brassicas Bowl
Charred broccolini, brussels sprouts, kale, hummus, six-minute egg, avocado, pickled shallots, buzz chilli, seeds [gf, df, v]*
Miso Mushroom Bowl
Warm roasted shrooms, quinoa, kimchi, six-minute egg, crunchy veggies, puffed rice, sesame chilli crunch, lemongrass ginger dressing [gf, df, v]*
Harissa Chicken Bowl
Slow roasted harissa chicken, lentils, greens, sweet potato, crunchy veggies, seeds, chili oil, harissa dressing, cilantro ranch [gf]
Salmon Quinoa Bowl
Grilled salmon, six-minute egg, turmeric quinoa, hummus, crunchy shaved veggies, avocado, cucumber, seeds, puffed rice [gf, df]*
Chicken Schnitzel Roll
Sesame-crusted chicken schnitzel, herbed yogurt, parmesan, mustard, frise on a pretzel roll
Two Hander Burger*
Double smash patty, cheese, lettuce, sweet onions, b&b pickles, kewpie sauce on a seeded bun, served with fries*
KIDS Acai bowl
KIDS Smashed Avo
KIDS Fried Egg & Bacon
KIDS Nourishing Bowl
KIDS Cheeseburger
Side poached egg
Side double scrambled eggs
Side sunny side up egg
Side over easy egg
Side over hard egg
Hashbrown
Halloumi
Avocado
Slow cooked tamari mushrooms
Bacon
Slow-Roasted Harissa Chicken
Chicken thighs slow roasted with harissa, white onion and garlic
Toast, butter & jam
2 pieces of sourdough toast, with butter and house made jam on the side.
Seared Steak (5oz.)
5 ounces of Flat iron steak seared to perfection.
Blistered Tomatoes
Sides
Coffee & Specialty Lattes
Drip Coffee
Espresso
Cold Brew
Americano
Macchiato
Cortado
Flat White
Cappuccino
Latte
Iced Latte
Mocha
Chai Latte
Turmeric Chai Latte
Matcha Latte
Lavender Matcha
Strawberry Rose Matcha
Hot Chocolate
Taro Latte
Iced Chai Latte
Iced Tumeric Chai Latte
Iced Matcha Latte
Iced Lavender Matcha
Iced Strawberry Rose Matcha
Iced Chocolate
Iced Taro Latte
English Breakfast
Earl Grey Tea
Lemongrass & Ginger
Peppermint
Herb Harmony
Oolong Green Tea
Black Iced Tea
Peppermint Iced Tea
Green Iced Tea
Teas
Juices, Smoothies & Cold Drinks
Green Mango Smoothie
Berry Acai Smoothie
Banana Date Smoothie
OJ
Grapefruit Juice
Green Goddess
apple, beet, ginger. cold pressed juice by Two Hands
walking on sunshine
pineapple, celery, apple, basil, turmeric. cold pressed juice by Two Hands
beet it juice
Topo Chico
Aqua Panna Still Water (1L)
San Pellegrino Sparkling Water (1L)
Aqua Panna Still Water (500ml) To go only
BB Meyer Lemon and Club Soda
BB Sparkling Grapefruit
BB Ginger Beer
BB Tonic Water
Mexi Coca-Cola 12oz
Diet Coke 8oz
Fresh Lemonade
Warm Marinated Olives
Lemon rind, thyme, bay leaf [gf, vg]
Farmers Market Hummus
Za'atar, crudits, lavosh, sourdough breads [df, vg]
Burrata with Roti
kasundi, dukkah, paprika oil [n, v]
Jalapeno Fritters
avocado & tomatillo salsa, coriander salt [df, vg]
Pork & Cheddar Croquettes
lemon aioli
Brussel Sprouts
Honey balsamic dressing, pickled currants, parmesan
Corn Ribs Special
Hudson valley BBQ corn ribs, tamarind glaze, Australian davidson plum, chipotle emulsion, parmesan
Charred Broccolini
tahini & lemon, green olives, almonds [gf, df, vg, n]
Pesto Cavatelli
House-made ricotta cavatelli pasta, macadamia nut pesto, sourdough crumb, lemon, parmesan [contains nuts, v]
Goan-style Coconut Curry
Sweet potato, chickpea and lentil curry, cilantro, crispy shallots, grilled roti [gf, df]
Chicken Schnitzel
sesame-crusted chicken schnitzel, spring pea shoot and snap pea salad, lemon-thyme vinaigrette, herbed yogurt.
Pan-roasted Half Chicken
chef bamgali's west african-style chicken, aromatic spices, coconut wild rice, ivorian sesame gravy, lemon [gf]
Steak Au Poivre
8 oz seared steak, crispy herb frites, green peppercorn sauce*
KIDS Schnitzel
Sesame-crusted chicken with a side of french fries
KIDS Pasta
buttered ricotta cavatelli, parmesan [v]